Just call me Julia Child...

{Cheers to the best wedding shower ever with a glass of the tastiest citrus sangria I've ever had}


Saturday my lovely Matron of Honor and her Mom threw me a shower that was right up my alley: a trip to cooking school. If you're any resemblance of a foodie I highly suggest making a detour to Southern Season in Chapel Hill if you are ever passing through the area ... it's a mecca of food, wine, & all things yummy.

{"Kitchen Stadium" was all set up for us!}

{The centerpieces featured all sorts of handy kitchen gadgets}

{Mom in the mirror rolling out empanada dough}

{Molten Lava Cake ... no words needed for this one other than divine}

{Trying my hand a something tasty!}

{Beef Empanadas}

{The makings of Vietnamese spring rolls}

{Voila! My attempt is on the right, the teacher's is on the left. Can you tell a difference?}

{Have you ever made home-made cheese before? Neither had I ... it was actually quite easy and very tasty!}

{Roasted heirloom tomatoes}

{Homemade cheese on top of roasted tomatoes with fresh basil = best summer meal ever}


Now that my stomach is rumbling I think it's time for breakfast ...


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In other news ... THE INVITATIONS ARE OUT, THE INVITATIONS ARE OUT!

That is all.